If your kids shy away from eating salads in breakfasts, try this nutritious and yummy Kerala style salad. The lemon juice adds a tangy note. Here is the recipe.

Ingredients:

• 1/4 cup pineapple slices
• 1/4 cup banana slices
• 1/2 orange
• 1/4 cup grapes
• 2 tablespoons lemon juice
• 1/2 cup condensed milk
• 1/2 cup water
• 4 tablespoons sugar
• 1 clove
• 1/2 teaspoon cinnamon powder

How To Make:

1. Boil cinnamon and clove in water.
2. Add the pineapple slices to it.
3. After it cools down, remove the herbs and
4. Add the remaining fruits to it.
5. Add lemon juice and condensed milk. Keep it in the fridge
6. And serve chilled.